Wednesday, August 23, 2006


Course I - Complete
by Amy

This is our final cake after completion of Course I. Wilton Signature Roses using icing tip 104 and 352 for leaves.

Stay tuned for Course II - Basket Weave Design and more.......

2 comments:

Anonymous said...

Your dishes are very elegant in appearance for the most part in these photos but there is something about the color of the piped icing on this picture I don't find appealing. Maybe it is the photo but is that a sort of Army green color?

Patty said...

Thanks! Glad you like the pics! You know, I agree! It does look green. Dark chocolate brown is very hard to photograph esp. when lighting condition is poor.

I went ahead and change the color temperature of the photo. It should look more brown now than green.

Thanks so much for pointing that out!